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Purchase a ticket to join us for our buffet dinner on Saturday November 15th. The menu includes:
Chef's Choice of Seasonal Soup,
Mixed Greens Garden Salad with (2) Dressings,
Fresh Fruit Platter,
Grilled Chicken Piccata,
New England Scrod with Roasted Shallot Cracker Crust,
Cavatappi Vegetable Primavera,
All selections served with Warm Rolls and Whipped Butter, and
Regular Coffee, Decaffeinated Coffee, Assorted Herbal Teas & Dessert.
Purchase a ticket to join us for our buffet dinner on Saturday November 15th. The menu includes:
Chef's Choice of Seasonal Soup,
Mixed Greens Garden Salad with (2) Dressings,
Fresh Fruit Platter,
Grilled Chicken Piccata,
New England Scrod with Roasted Shallot Cracker Crust,
Cavatappi Vegetable Primavera,
All selections served with Warm Rolls and Whipped Butter, and
Regular Coffee, Decaffeinated Coffee, Assorted Herbal Teas & Dessert.